Our Menu

Rich, spicy and creamy Mexican cheese dip. Add chorizo for 2.

Made to order. Fresh avocados, serrano chiles, tomatoes, onions, cilantro, spices and lime. Market Price

Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with mild sauce and served with guacamole and sour cream.

Choice of shredded chicken, ground beef, or chorizo. Served with pico de gallo, onions, sour cream, and guacamole 14 | Steak 16

Small, crispy, rolled corn tortillas with your choice of shredded chicken or barbacoa. Served with a mild red sauce, Cotija cheese, guacamole, sour cream, lettuce and tomatoes.

Shrimp marinated in citrus juices mixed with tomatoes, red onions, cilantro, cucumbers and avocado.

Breaded bone-in or boneless. 8pc 14 | 16pc 24

A creamy cheese dip loaded with shrimp, spinach, tomatoes, cilantro and a dash of onions.

Melted chihuahua and Monterey jack cheese, topped with ground chorizo, onions and poblano peppers.

Spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with queso.

Sampling of Casa's favorites: nachos, mini quesadillas, taquito bites, baby chimichangas and two crispy wings. Served with sour cream and guacamole.

Cup sized Mexican soup with grilled chicken, crisp tortilla strips, avocado, Mexican rice and Cotija cheese.

Cup sized delicious Mexican soup made with fresh pork and ground sirloin meatballs with seasonal vegetables in a broth served with diced onions and cilantro on top.

A large bowl of traditionally made seafood soup with shrimp, scallops, mussels, fish, king crab legs and spices. Garnished with fresh cilantro, onions and chopped avocado.

Chilled hearts of romaine, croutons, Cotija cheese and Caesar dressing on the side 10 | Grilled Chicken 16 | Shrimp 18

Shredded chicken, ground beef or barbacoa. Topped with cheese, tomatoes, sour cream and guacamole in a taco shell 14 | Grilled Chicken 15

Sliced chicken tenders over a bed of mixed lettuce topped with corn, tomatoes, cheese, tortilla strips, bacon and avocado. Served with honey mustard dressing.

Choice of meat grilled with bell peppers and onions over mixed lettuce, cheese and tomatoes 10 | Grilled Chicken 16 | Steak 18 | Shrimp 18

Mixed lettuce with Cotija cheese, tomatoes, chopped avocado, black beans and Ranch dressing served on the side 10 | Grilled Chicken 16 | Steak 18 | Shrimp 18

On a bed of our signature lettuce blend topped with avocado, tomatoes, red onions, fresh mango and cucumber. Served with mango dressing on the side 10 | Tilapia 17| Shrimp 18 | Salmon 19

Choice of grain with choice of meat topped with black beans, corn, pico de gallo, cheddar cheese, lettuce, sliced avocado and sour cream. Choose -cilantro lime or Mexican rice. Choose – sautéed vegetables, shredded chicken, ground sirloin, pork carnitas, barbacoa, pork chile verde or chorizo 15
| Grilled Chicken +1 | Steak +2 | Shrimp +2

Stuffed with rice and refried beans. Topped with lettuce, pico de gallo, sour cream, Cotija cheese and your choice of sauce. Choose – red or white (jalapeño cheese) sauce. Choose – shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas 16 | Grilled Chicken +1 | Steak +2 | Shrimp +2

A street-style burrito with everything inside: whole pinto beans, rice, guacamole, cheddar cheese, sour cream, shredded lettuce and pico de gallo. Choice of shredded chicken, barbacoa, pork chile verde, pork carnitas, ground sirloin or chorizo 16 | Grilled Chicken +1 | Steak +2

Pork chile verde topped with a mild green sauce, melted Jack cheese and sour cream. Served with rice and beans on the side.

Grilled chicken or steak with onions and bell peppers, fajita style. Topped with a special burrito sauce, melted Jack cheese, sour cream and guacamole. Served with rice and beans on the side. Grilled Chicken 17 | Steak 18.5

Stuffed with rice and whole pinto beans. Topped with red enchilada sauce, Cotija cheese, pico de gallo and sliced avocado. Grilled Chicken 17 | Skirt Steak 20

Choice of: shredded chicken, ground sirloin, barbacoa, chorizo, pork chile verde or pork carnitas 14 | Grilled Chicken: 15 | Steak: 16 | Shrimp: 16

Choice of meat grilled fajita style with bell peppers and onions. Served with sour cream and guacamole | Grilled Chicken: 15 | Steak: 16 | Shrimp: 16

Melted cheddar and Jack cheese, grilled barbecue chicken, onions, green peppers, pico de gallo, corn and black beans. Served with sour cream and guacamole.

Slow cooked pork carnitas served with a mild red carnita sauce, pico de gallo and guacamole on top.

Your choice of pork, steak or grilled chicken marinated in red chile with pineapple and spices. Topped with shredded cabbage, cilantro, onions and tomatillo sauce. Chicken 17 | Pork 17 | Steak 18

Grilled chicken with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole.

Steak with chimichurri sauce, melted Jack cheese, pico de gallo and shredded cabbage.

Choice of chorizo, barbacoa or grilled chicken topped with shredded cabbage, pinto beans, onions, cilantro and tomatillo sauce.

Hard shelled tacos with your choice of ground sirloin, barbacoa, pork chile verde or shredded chicken. Topped with lettuce, tomatoes and cheese.

Grilled or hand battered and fried fish served with shredded cabbage, pico de gallo and jalapeño cilantro sauce. Grilled Tilapia 17 | Fried Haddock 18

Shrimp and bacon grilled with garlic. Topped with shredded cabbage, pico de gallo and jalapeño cilantro sauce.

Charbroiled skirt steak, caramelized onions and melted Jack cheese. Topped with Cotija cheese, chopped mango, pico de gallo and mango dressing.

Three birria tacos topped with cilantro and onions. Served with birria sauce.

Choose two 22 | Choose three 23

Choose two 40 | Choose three 42

Choose – Red, green, mole or white (jalapeño cheese) sauce | Choose – Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo or pork carnitas | Grilled Chicken: +1 | Steak: +2

Fajita chicken or steak grilled with onions and peppers and wrapped with Jack cheese. Topped with our signature burrito sauce, sour cream and guacamole. Chicken 17 | Steak 18.5

Choose – Red, green, mole or white (jalapeño cheese) sauce | Choose – Shredded chicken, ground sirloin, barbacoa, pork chile verde, chorizo, pork carnitas, veggies or cheese.

Combination of three enchiladas: shredded chicken topped with mole sauce, ground sirloin topped with red sauce and Jack cheese topped with green sauce.

Crispy, hard-shell rolled corn tortillas made with your choice of shredded chicken or barbacoa. Served with lettuce, pico de gallo, sour cream, Cotija cheese and rice.

Marinated chicken breast served with rice and beans, Charbroiled Guadalajara style. Choose a Sauce: Creamy Mushrooms or Mole (Mole contains peanuts).

Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.

Traditionally slow cooked pork loin prepared with garlic and topped with a mild red sauce. Served with guacamole, rice and beans.

Chicken breast sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Topped with sliced avocado.

Sautéed with mushrooms, onions, zucchini, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over rice 15 | Chicken 18

Charbroiled skirt steak served with rice, beans, guacamole and warm tortillas. Garnished with grilled green onions.

8oz charbroiled marinated flank steak served with rice, beans, guacamole and warm tortillas. Garnished with pico de gallo, grilled green onions and fried jalapeño.

A flame-broiled 10 oz. ribeye strip steak topped with sautéed onions, bell peppers and mushrooms. Served with guacamole and your choice of 2 sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries. Add shrimp for 5

Charbroiled skirt steak with marinated grilled chicken breast and shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, rice and beans.

Shrimp sautéed with mushrooms in our spicy chile pepper sauce. Served with rice, beans and sliced avocado.

Shrimp sautéed with fresh garlic, butter and spices. Served with grilled bell peppers, mushrooms and onions over a bed of rice. Garnished with lettuce, tomato and avocado.

Succulent shrimp wrapped in bacon with a cilantro lime sauce. Served with cilantro lime rice and garnished with lettuce tomatoes and sliced avocado.

Sautéed shrimp in a red sauce, with pico de gallo, mushroom, onion and bell peppers. Served over a bed of rice topped with melted jack cheese.

Your choice of fish marinated with garlic and lime juice. Served with your choice of two sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries. Tilapia 19 | Salmon 22 | Red Snapper 22

Grilled chicken and grilled steak.

Scallops, fish, shrimp, mussels and crab legs.

Burrito, Burrito Bowl, Chimichanga or Enchiladas.

Enchilada, Tamale, Taco, Chile Relleno or Tostada.

Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

Enchilada, Chile Relleno, Tostada, Burrito, Taco, Tamale or Chimichanga.

Spinach and sautéed vegetable quesadilla with Jack cheese. Made with flour tortillas and served with sour cream and guacamole.

Stuffed with cilantro lime rice, sautéed vegetables and black beans. Topped with green sauce, Cotija cheese, pico de gallo and sour cream.

Sizzling sautéed vegetables served fajita style. Served with cilantro lime rice, black beans, cheese, sour cream, warm tortillas and guacamole.

Served with black beans and cilantro lime rice topped with sour cream. Choose two: Spinach Enchilada, Cheese Enchilada or Chile Relleno.

Charbroiled chicken with crisp bacon, avocado, jack cheese, lettuce and tomato on toasted ciabatta bread.

Steak or chicken, grilled fajita style with onions, bell peppers, Jack cheese, lettuce and tomato on toasted ciabatta bread. Chicken: 14 | Steak: 15

Black Angus beef with cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce on a soft potato roll.

Black Angus beef, cheddar cheese, red onions, lettuce, tomato, and mayo on a soft potato roll. Make it fajita style with grilled bell peppers and onions for 1.00